Luxeat·Apr 8, 2021Emmanuel Renaut, a man of the mountainThe original article was published on Luxeat.com
Luxeat·Apr 8, 2021Confessions of a Michelin InspectorThe original article was published on Luxeat.com
Sweet Lychee·May 24, 2018Special Invitation VIP Influencer Event for Italian Restaurant: Le Radici Third CourseLe Radici Third Course: Seared Big-Eye Tuna with Mediterranean Herbs on the side, Sautéed Spinach and Onions dDehydrated Kalamata Olives…
Sweet Lychee·May 24, 2018Special Invitation VIP Influencer Event for Italian Restaurant: Le Radici Second CourseLe Radici Second Course: Smoked octopus with potato served on the octopus ink sauce created by Michelin Chef Gianpaloa Raschi.
Sweet Lychee·May 24, 2018Special Invitation VIP Influencer Event for Italian Restaurant: Le Radici First CourseLe Radici First Course: Handmade spaghetti with a simple sauce created by Michelin Chef Gianpaloa Raschi.
