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Rooted

Deep journeys through food and drink culture

Rooted’s Submission Guidelines

Updated May 2026

6 min readJul 13, 2023

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Photo by Jon Tyson on Unsplash

Rooted is about you.

It’s about your relationship with food. Wine. Beer. Coffee. Dining culture. Restaurants. Food history. Food travel. Food culture.

Something funny happened in a diner? Tell us about it. Got something to say about society and food? Write it here.

I want your opinions. I want your experience. I want you to tell me what you think about food and drink. It’s a universal human experience. So let’s talk about it.

How to get added as a writer

When you have an article ready, you can send it directly through Medium to Rooted for consideration. You do not need to be a writer for Rooted to send us a story.

Please note we only accept draft submissions.

When it comes to timings on feedback, please note we don’t work on weekends and all our editors work within the Greenwich Mean Time zone.

What we’re looking for

  • Personal stories, opinion pieces and persuasive essays about food and/or drink.
  • Social and cultural commentary around food and/or drink.
  • Humorous stories about food and drink. We don’t have to take food and drink writing so seriously!

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Charlie Brown
Charlie Brown

Written by Charlie Brown

Food, wine & culture writer & personal essayist. 12+ years in hospitality. Editor of Rooted, a Medium food & drink pub. thesaucemag.substack.com

Rooted
Rooted

Published in Rooted

Deep journeys through food and drink culture