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Digital Global Traveler

This publication is dedicated to learning about the world around us. The topics covered here range from travel and geography to languages and cultures.

Six Things I Bought at a Japanese Supermarket

Everyday Foods I Picked Up in Japan

4 min readSep 13, 2026

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I usually have groceries delivered once or twice a month, so I don’t go to the supermarket for a big weekly shop. I mainly go to pick up things I’ve run out of, and sometimes I end up buying something that catches my eye.

Here are six things I recently brought home.

1. Partheno Greek Yogurt ¥398

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One of the things I picked up was Partheno, a plain Greek yogurt.

I don’t usually eat breakfast, so I tend to have yogurt as a dessert or when I’m a little hungry between meals. My favorite way to eat it is with frozen blueberries and a little honey.

I usually keep frozen blueberries in my freezer, too. When I run out, I often pick up a bag at 7-Eleven.

It’s a simple combination, but I never get tired of it.

2. Waguri Cake ¥328

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mooon from japan
mooon from japan

Written by mooon from japan

Tokyo-based Japanese office worker sharing everyday life, food, and travel in Japan.

Digital Global Traveler
Digital Global Traveler

Published in Digital Global Traveler

This publication is dedicated to learning about the world around us. The topics covered here range from travel and geography to languages and cultures.